this sounds pretty damn good too.
There is just something about salty and sweet that goes together perfectly. The synergy of those two flavors plus a little something extra create a combination that is sure to satisy any snack attack! This recipe for Sea Salt Peanut Butter Brown Bars from the Dallas Beer Snobs takes this idea to a whole other level and creates the perfect brownies that are sweet, salty, chocolately and nutty!
Photo courtesy of: http://www.dallasbeersnobs.blogspot.com
Ingredients:
- 1 cup softened unsalted buttler, divided + 1 additional tablespoon
- 1/2 cup white granulated sugar
- 1/2 cup honey
- 2 eggs
- 1 tbsp. heavy cream
- 1/4 cup brown ale (This recipe uses Rogue Hazelnut Brown Nectar)
- 1 tbsp. pure vanilla extract
- 1 tsp. pure vanilla extract
- 1/3 cup cocoa powder
- 1 tsp. ground cinnamon
- 1/2 tsp. ground nutmeg
- 3/4 cup all-purpose flour
- 1/4 tsp. baking powder
- 1/2 tsp. fine sea salt
- coarse white sea salt (for garnish)
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