Quite a different coleslaw.
This is, seriously, the BEST coleslaw I have ever tasted! Forget, for a moment, that there’s bacon in it, what really makes this coleslaw amazing is the dressing. The honey, orange juice and fresh lemon juice all work together to give it that extra pop of flavor that most coleslaws lack.
But what pushes this recipe over the top, of course, is the bacon! It infuses everything with a bit of smokiness and touch of saltiness that takes this dish from exceptional to one you’ll crave long after it’s gone.
Adapted from Ghetto Foodie.
In a very large bowl, whisk together the dressing ingredients.
Shred the cabbage, slice the green onions and chop the apples. Add everything to the bowl with the dressing and stir to combine.
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